What are the differences in symptoms between bacterial and viral infections in tomatoes?

Bacterial infections in tomatoes typically present with symptoms such as wilting, yellowing leaves, and dark lesions on the plant. Viral infections, on the other hand, often show symptoms like stunted growth, mosaic patterns on leaves, and distortion of plant tissues. Additionally, bacterial infections tend to spread rapidly throughout the plant, while viral infections can be transmitted by insects and persist in the plant's system for a longer period of time. Proper identification of these symptoms is crucial for implementing effective treatment strategies and preventing further spread of disease in tomato crops.

This mind map was published on 13 October 2024 and has been viewed 36 times.