What are the challenges involved in using natural hydrogel biomaterial from chicken egg for bone regeneration?

One major challenge in using natural hydrogel biomaterial from chicken eggs for bone regeneration is the difficulty in extracting and purifying the hydrogel from the eggshell membrane. The extraction process often requires the use of harsh chemicals or enzymes, which can potentially affect the structural integrity and bioactivity of the hydrogel. Additionally, there may be variations in the composition and properties of the hydrogel depending on factors such as the age, breed, and health of the chicken, which can complicate the standardization of the material for clinical applications. Furthermore, the natural hydrogel may not possess all the necessary characteristics for effective bone regeneration, such as suitable mechanical strength, controlled degradation, and ability to promote cell adhesion and differentiation. These challenges highlight the need for further research and development to optimize the extraction and processing methods, as well as enhance the properties of natural hydrogel biomaterial for bone regeneration applications.

This mind map was published on 27 September 2023 and has been viewed 61 times.