The role of technology in Cuba's agriculture sector has been instrumental in shaping the country's food production capabilities. Facing challenges such as limited resources, the country has turned to technological advancements to improve efficiency and productivity in agriculture. Innovations such as precision farming techniques, use of drones for crop monitoring, and hydroponics systems have allowed farmers to optimize land use, conserve water, and increase yield. Technology has also facilitated better access to information and knowledge, enabling farmers to make informed decisions regarding crop rotation, pest control, and fertilization. Additionally, the use of biotechnology and genetic engineering has helped develop disease-resistant crops and enhance overall crop quality. While Cuba's agriculture sector still faces significant challenges, technology continues to play a crucial role in its efforts to enhance food security and meet the demands of a growing population.
This mind map was published on 31 January 2024 and has been viewed 82 times.